Characteristics
Project: Local Ref SUSHI BAR
Location: Fuengirola
Built up: Commercial: 45 m2
Realization: 2010
The minimum local and narrow. The clear: had enlarged optically homogeneous space and create a sophisticated, where lighting meets a major role. With his owner Patrick, was designed every detail to be unique.
Characteristics
Project: Local Ref SUSHI BAR
Location: Fuengirola
Built up: Commercial: 45 m2
Realization: 2010
The minimum local and narrow. The clear: had enlarged optically homogeneous space and create a sophisticated, where lighting meets a major role. With his owner Patrick, was designed every detail to be unique.
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